Posts page

Tenzin Chopak

Afternoon Lunch Music

 Tenzin Chopak has assumed many guises throughout his career, regularly veering into the realms of prog, chamber folk, world beat, trance, electronica and improvisational music while enthusiastically collaborating with whatever musicians are eager to embrace his vision. Chopak’s versatility on a variety of instruments (guitar, piano, bass, cello and voice) and his deeply rooted spiritual beliefs (a devotee of Tibetan culture and religion, he was given his present name during an eight month sabbatical in northern India), imbue his music with both a rustic and religious regimen, providing his work with a mystic sheen in the process. 

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

Bert Salmirs – Afternoon Piano Jazz

First Sunday of Every Month

1-2:30pm, Full Lunch, no cover

Please join us at lunchtime on Sunday for this special treat! Bert Salmirs started his musical career at Julliard School of Music, and has been playing piano in the Finger Lakes for over four decades. With a repertoire from the American Song Book that includes jazz, ragtime, Broadway show tunes and more, Bert never fails to show his virtuosity.

Some of you may remember him tickling the ivories with the “Bert Sal Trio” across the southern tier since the 70’s in venues such as the College Club, Brennens, Fountainbleau and the Jefferson Hotel.

Joe Marshall – All Strung Out

Afternoon Lunch Music

Joe Marshall and All Strung Out

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

Scott Adams & Doug Robinson

Afternoon Lunch Music

Scott B. Adams is a singer/songwriter, composer, multi-instrumentalist, and record producer who has played at the White House, has guested with Symphony Orchestras and has headlined Big Johnson’s Sports Bar in Hector. (Did we mention Big Johnson’s?) Doug Robinson has performed at Carnegie Hall and is a musician extraordinaire who is a multi-instrumentalist and a much sought after studio and stage performer. He has performed with too many great musicians to even mention.

Scott and Doug have been collaborating since the 90s and as part of the Scott B Adams Acoustic Ensemble have had music featured on PBS television specials and NPR. The duo will be performing Scott’s original music inspired by the Adirondack Mountains, The Finger Lakes and beyond as well of a smattering of tunes yet to be predicted. Scott will be performing on guitars, banjo, and mandolin and Doug will be performing on acoustic bass. Join us for this mostly unplugged and very enjoyable afternoon within the fabulous acoustics of Red Newt Winery.

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

Ground Up Ithaca

Afternoon Lunch Music

Ground Up! is an acoustic guitar / singer-songwriter duo out of Ithaca playing compelling original pop songs in a variety of genres.

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

 

May Winemakers’ Dinner

Red Newt Chef Jeremy Personius has prepared a series of wine and food pairing dinners that will span April until November featuring wines from the cellar Team at Red Newt. Join our Winemaking team as we taste through some great wines paired with four courses created by Chef Jeremy and gain insight behind wine and vintage.

May Menu to be announced soon!

The details…

  • Dinners the second Friday of each month
  • 6:00pm arrival with thematic wine tasting
  • 6:30pm seating for Dinner
  • advance sales only – tickets available online, in person or by phone
  • seating limited to 44 guests $75 (+ sales tax) per person

Click here to purchase tickets online

…or call 607-546-4100 ext 1

Bert Salmirs – Afternoon Piano Jazz

First Sunday of Every Month

1-2:30pm, Full Lunch, no cover

Please join us at lunchtime on Sunday for this special treat! Bert Salmirs started his musical career at Julliard School of Music, and has been playing piano in the Finger Lakes for over four decades. With a repertoire from the American Song Book that includes jazz, ragtime, Broadway show tunes and more, Bert never fails to show his virtuosity.

Some of you may remember him tickling the ivories with the “Bert Sal Trio” across the southern tier since the 70’s in venues such as the College Club, Brennens, Fountainbleau and the Jefferson Hotel.

Gerard Burke Blues

Afternoon Lunch Music

Delta bluesman Gerard Burke has entertained listeners across New York’s Southern Tier and Central New regions with his unique brand of acoustic finger blues, played in the style of the old masters.

Burke’s professional motto, ‘One man, one guitar’, is an efficient description of his solo musical act. Using a resonator and standard acoustic guitars, finger picks and a brass slide, he creates a sound that is appropriate for almost any-sized venue.

When people hear blues, they usually imagine a combo – a group of like-minded individuals – who share a love for the genre and love playing it even more. Gerard is a pleasant reminder that it was all started by solo players traveling across Mississippi’s Delta region in the early 1900s. With each performance, Gerard Burke provides an authentic experience and a glimpse into history .

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

Mary Ott Band

Afternoon Lunch Music

Sunday afternoon Jazz and Swing acoustic/vocals with Mary Ott, Molly MacMillan, and Neal Massa in a beautiful room with wonderful food. Free event, family friendly.

Lunchtime Music Series

  • informal and eclectic.
  • Musical styles range from solo jazz piano, to modern string duos to folk.
  • Music starts a 1pm
  • no cover – no reservations.
  •  Lunch is served concurrently from 11am – 3pm.

April Winemaker’s Dinner

Red Newt Chef Jeremy Personius has prepared a series of wine and food pairing dinners that will span April until November featuring wines from the cellar Team at Red Newt. Join our Winemaking team as we taste through some great wines paired with four courses created by Chef Jeremy and gain insight behind wine and vintage.

The Menuwine glass

First Course
Smoked trout Pea shoots Carrots, Parsnips
2015 Curry Creek Vineyards Gewurztraminer

Second Course
Pork Tenderloin Terrine, Breakfast Radish, Fennel Butter, Gouda, Pepitas
2012 Bullhorn Creek Vineyard Riesling

Third Course
Roasted Lamb Shoulder stuffed with cherries and Herbs
Roasted Root Vegetables and Seasonal Green Vegetable
2017 Kelby James Russell Cabernet Franc

Dessert
Strawberry and Raspberry Rhubarb Cornmeal Shortcakes
2006 Legacy

The details…

  • Dinners the second Friday of each month
  • 6:00pm arrival with thematic wine tasting
  • 6:30pm seating for Dinner
  • advance sales only – tickets available online, in person or by phone
  • seating limited to 44 guests $75 (+ sales tax) per person

Click here to purchase tickets online

…or call 607-546-4100 ext 1