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April 2019

April Winemaker’s Dinner

Friday, April 12 @ 8:00 am - 6:00 pm
Red Newt Bistro, 3675 Tichenor Road
Hector, NY United States
wine glasses

Red Newt Chef Jeremy Personius has prepared a series of wine and food pairing dinners that will span April until November featuring wines from the cellar Team at Red Newt. Join our Winemaking team as we taste through some great wines paired with four courses created by Chef Jeremy and gain insight behind wine and vintage. The Menu First Course Smoked trout Pea shoots Carrots, Parsnips 2015 Curry Creek Vineyards Gewurztraminer Second Course Pork Tenderloin Terrine, Breakfast Radish, Fennel Butter, Gouda, Read More »

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