Warm Cheddar Cheese and Apple Dip
Bourbon Roasted Pecans
These delicious, slightly addictive (in a good way) nuts are a perennial favorite at Red Newt Cellars!
These delicious, slightly addictive (in a good way) nuts are a perennial favorite at Red Newt Cellars!
Founding winemaker, David Whiting and lead winemaker Christina Zapel strike again with another fun, festive and delicious food and wine event. This time, join us for a four course brunch paired with exquisite Red Newt wines!
25% Savings in person at the winery on December 26th. Come by for a visit!