Dean Lane takes over the Red Newt Kitchen! Dean Lane Food & Farmstead is joining us for an evening full of food and wine. Lead Winemaker Christina Zapel and Founding Winemaker David Whiting alongside co-owner Susan Waterbury will be leading you through a dinner paired with Red Newt Cellars wines.
Founding winemaker, David Whiting and lead winemaker Christina Zapel strike again with another fun, festive and delicious food and wine event. This time, join us for a four course brunch paired with exquisite Red Newt wines!
25% Savings in person at the winery on December 26th. Come by for a visit!
