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2012 Pinot Gris – Curry Creek

2012 Red Newt Cellars Pinot Gris – Curry Creek Vineyard. Ripe peach and melon, dry, crisp and expressive. RS 0.4% TA 5.8 g/l pH 3.4 ALC. 14.1% 2012 Pinot Gris […]

2014 Riesling – Bullhorn Creek

2014 Red Newt Cellars Riesling – Bullhorn Creek Vineyards. dry with hints of mineral and citrus fruits. RS: .5%  TA: 7.95g/L  pH: 3.15  ALC: 11.3% 2014 Riesling – Bullhorn Creek

2013 Riesling – Bullhorn Creek

2013 Red Newt Cellars Riesling – fruit-forward with hints of sweetness, crisp finish. RS: 1.5% TA: 6.6 pH: 3.32 ALC: 10.2% 2013 Riesling – Bullhorn Creek

2012 Riesling – Bullhorn Creek

2012 Red Newt Cellars Riesling – Bullhorn Creek Vineyard. Super-expressive and juicy, mouth-watering. RS: 1.0% TA: 7.5 g/l pH: 3.15 ALC: 11.2% 2012 Riesling – Bullhorn Creek Vineyard

2015 Riesling – The Knoll

2015 Red Newt Riesling ” The Knoll” – passion fruit, pineapple, mangoes, and lemon balm. RS: .4% TA: 7.5g/L pH: 3.09 ALC: 13.2%          2015 Riesling – The Knoll, […]

2016 Dry Riesling

Wine Bytes Video… Wine Bytes videos offer quick insights into Red Newt wines. Join winemaker Kelby Russell and assistant Winemaker Meagz Goodwin for choice tidbits about your favorite wines 2016 […]

glass of wine

Winemakers’ Brunch

 Sunday December 8th 11:00 am

Founding winemaker, David Whiting and lead winemaker Christina Zapel strike again with another fun, festive and delicious food and wine event.  This time, join us for a four course brunch paired with exquisite Red Newt wines!

Bottles Ready to be Shipped

Final flash sale in 2024!

25% off on all wines site wide!!  12/25 AND 12/26!!

Use code 25OFF at checkout!

25% Savings in person at the winery on December 26th. Come by for a visit!

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