At Red Newt we press our reds one ton at a time in this classic looking basket press. In addition to being great for wine quality, it’s a great workout!
Menu
At Red Newt we press our reds one ton at a time in this classic looking basket press. In addition to being great for wine quality, it’s a great workout!
Founding winemaker, David Whiting and lead winemaker Christina Zapel strike again with another fun, festive and delicious food and wine event. This time, join us for a four course brunch paired with exquisite Red Newt wines!