Three wines that scream fun in the sun! The ’14 Riesling is bright with a refreshing acidity – perfect for bites of cheese while sitting outside on a hot day. The ’17 Pinot Gris has a lighter rounded mouth feel with a clean finish and makes a great pairing with grilled veggies, chicken, pork or fish. The ’18 Cabernet Franc is easy drinking and can take a slight chill of 15 minutes in the fridge. Pair this with your favorite grilled steak, portobello mushrooms, or burger!