Peach, apricot, mango and pineapple fill the palate and linger throughout. Structured and balanced acidity with a mouthwatering finish.
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2010 was a great year for reds in the Finger Lakes, producing this Cabernet Franc with bold fruit characteristics and soft yet firm tannins.
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Bright, expressive fruit pear and citrus flavors complement the delicate oak barrel fermentation.
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Flavors of orange peel, apricot and lemon curd fill the palate. Aromas of pink grapefruit, key lime and ripe pineapple in the nose.
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Delicate floral aromas of orange blossom and lilac combine with flavors of ripe lychee, lemon peel and honey to balance a rich, creamy palate.
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Ethereal aromas of pear and spice combine with a palate of rich, elegant textures and flavors of lychee, ripe watermelon and exotic spices.**Wine Spectator Rated: 89points**
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Delicate but intense orange peel, spice and floral aromas combined with flavors of ripe pear and lychee balance a palate that is rich, creamy and elegant.**Wine Spectator Rated: 90points**
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Aromas of smoke and plum lead to a palate of black cherry, fig, and mesquite; balanced with lively tannins.
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Raspberry and cherry fruit integrated with light, spicy oak notes. Lovely mouthfeel with ripe red fruit and spice. Hand selected fruit provide soft tannins and light oak to frame the finish.
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Floral, peach stone and lightly spiced baked apple; plush mouthfeel. [IRF med-dry]
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Honey, spiced lemon-apple and ripe peach; lovely fresh sweetness and a long finish of ripe fruit. [IRF sweet]
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Fresh, dry showing red apple, light peach fruit and floral notes; fresh and zingy finish.
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Lemon, orange blossom, and lightly sweet spice; ripe peach and apricot in the finish. [IRF sweet]
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Crisp and aromatic in the glass, Red Newt Semi-Dry is the ultimate expression of the Finger Lakes style. Bursting with layers of ripe pineapple, starfruit, kiwi and mango.
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The Newt Crú is an exclusive wine & cheese club through Red Newt Cellars that showcases the seasonal bounty of the Finger Lakes. Gift a Crú Membership today!
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The Newt Crú is an exclusive wine & cheese club through Red Newt Cellars that showcases the seasonal bounty of the Finger Lakes. Gift a Crú Membership today!
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The Newt Crú is an exclusive wine & cheese club through Red Newt Cellars that showcases the seasonal bounty of the Finger Lakes. Join to become a Crú Member today!
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The Newt Crú is an exclusive wine & cheese club through Red Newt Cellars that showcases the seasonal bounty of the Finger Lakes. Join today and let us bring the Finger Lakes to your doorstep!
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VERJOOZ is made using green Vinifera grapes which we harvest at veraison with approximately 10-12 brix sugar content. The grapes are grown at Sawmill Creek Vineyards located on the east side of Seneca Lake. You'll find the flavors of our verjuice to re
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