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Holiday Hours


HAPPY HOLIDAYS!

Red Newt Cellars will be closed December 24th and 25th, as well as Janurary 1st.

Open regular business hours for the season
Daily 11am - 5pm, full food menu available 11am - 3pm

 

Winter Bistro 2015

With the days becoming shorter and colder, it's time to amp up our "local comfort" at Red Newt.
This winter, we'll be serving our full lunch menu DAILY from 11am - 3pm.  AND our coffee shop will be open 11am - 5pm offering coffee and espresso (with Gimme! Coffee), wines by the glass, sweets, appetizers and hot soup.

Starting November 5th, you will be able to place your food order online from your smart phone, making it easy to preorder have have your hot and hearty local lunch ready for you when you arrive!



Place your order online... we'll have it ready. (Please comment "to go" if you'd like us to pack it for you to take with you.)
See MENU & Order Please see below for a sample menu.

Coffee Shop Menu served 11am - 5pm daily
Cheeses · ·- · ·12
artisanal cheeses with daily condiment and crostini

Meats ·- ·12
cured and prepared meats with whole-grain mustard and crostini

Trio of Spreads ·- ·8

Cup of Crostini ·- ·4
Bread Basket ·- ·4
Olives ·- ·4
Marcona Almonds ·- ·4

Tomato Soup ·- ·cup 4 / Bowl 6
spicy tomato soup

Soup of the Day   Cup 4 / Bowl 6

Cookies of the day - 1
Chocolate brownie - 1

LOCAL COMFORT SERVED 11AM - 3PM DAILY

Grilled Cheese Sandwich ·- ·8
NYS sharp cheddar, house made grilling bread
+meatloaf ·4
+blackbean patty ·4
+vegetable ginger slaw ·4
+bacon ·4
+blueberry BBQ pulled pork  4

Black Bean Patties ·- ·8
choose one:  cumin sourcream
                   vegetable ginger slaw
Kale Salad with Honey Mustard Dressing ·- ·10
kale, fennel, sunflower seeds, grated parmesan, honey- verjus dressing

Kale Salad with Spicy Peanut Dressing     10
kale, honeycrisp apples, raisins, spicy peanut dressing

Pasta ·- ·12
roasted vegetables, kale, butter-riesling sauce, grated parmesan

Meatloaf                                single 12 / double 18
free form bacon wrapped served with potatoes, onion, and fennel, topped with bacon sausage gravy

Macaroni and Cheese     8
elbow noodles with cheddar, jack, asiago
    +Piggery garlic-pepper sausage     5








 11am - 3pm DAILY
SELECT OPTIONS AVAILABLE TILL 5PM



 

CYBER WEEK DEALS

These deals are valid through Sunday, December 7th.
FREE shipping on full cases of wine  Click here to purchase
(all the same or mix and match 12 bottles)

Red Newt Cellars 2007 Curry Creek Vineyards Gewurztraminer and Red Newt Cellars 2007 Sawmill Creek Vineyard Gewurztraminer are BUY ONE GET ONE FREE!  Please call the Winery to purchase these items:  607-546-4100 ext 1

Remember Gift Certificates are always available by calling the Winery:  607-546-4100 ext 1 : Red Newt Cellars Gift Certificates are valid for both the Winery and the Bistro.


Red Newt Cellars launches new Wine Club


Red Newt Cellars will release its new Wine Club for purchase this week with a special offer for those who sign-up during Cyber  Week. With a full schedule of events and shipments that total a case of wine over the year, the Wine Club will provide wine lovers with a closer connection to the winery. For those who purchase a Wine Club membership between now and Sunday, December 7th, a complementary pair of Red Newt logo glasses will also be included.


The Wine Club offers special events and boutique wines, some only available through the membership. Benefits for wine lovers include:


  • Free Tastings and Special Tasting Events

  • Special tasting glasses

  • 20% discount on full cases of wine, 10% discount on any wine purchase

  • Early access to the Kelby James Russell Dry Rosé

  • Access to our new magnum bottles of Single Vineyard Rieslings

  • Early access to reserve wines, and Laboratory Series wines

  • Tastings of pre-release and new wines

A year’s membership includes 4 shipments of 3 bottles per shipment, including winemaker's notes, recipes, and pairings. The first shipment will commence in March to avoid the worst of the winter weather, with the remaining shipments coming in June, September, and December. For those who can “Pick-Up” their shipment, Red Newt will offer bonus events from vineyard visits to an annual dinner that Wine Club members can sign up for.


The cost is $70.00 per shipment for pick up, not including tax or shipping for those who would like the shipments sent to them directly.

Sign up available now through Feb 16 in order to receive the first shipment. The initial charge is for the March shipment. Members will then be charged one week prior to the shipment for all following shipments. Members must email  This e-mail address is being protected from spambots. You need JavaScript enabled to view it two weeks prior to the shipment in order to opt out of the program. Katie will be calling all members that have placed their order online and in order to obtain the credit card information in order to process following shipments.

 

CALL THE WINERY 607-546-4100 EXT 1

Red Newt Cellars Winery & Bistro  3675 Tichenor Road, Hector, NY  14841  607-546-4100 This e-mail address is being protected from spambots. You need JavaScript enabled to view it
 

Red Newt Cellars Tasting Room

Red Newt Cellars is one of the Finger Lakes' preeminent Riesling producers.  Rieslings from our most popular "Circle" Riesling to a full lineup of single vineyard selections are produced at Red Newt.  Elegant wines of Gewürztraminer and Pinot Gris are also a focus.  In addition to these aromatic white wines, Red Newt produces a line of exquisite Cabernet Franc, Merlot, Cabernet Sauvignon and Pinot Noir wines from select vineyards in the Finger Lakes.

The Tasting Room at Red Newt provides a traditional “stand up” tasting of Red Newt Cellars current wine releases. Each day, featured wines are offered for tasting. Tastings are available on a walk-in basis for groups of up to 12.  Reservations are suggested for groups larger than eight.  Tasting 11am-5pm daily.

Special accommodations are available for groups larger than 12 by reservation only : Please call 607-546-4100.


 

Red Newt- Life Changing Riesling

During a early breakfast with Dave Whiting, owner of Red newt, a conversation came up of creating up a new underwater shoot concept. Dave pondered the idea and after a few minutes he said " what about photographing our dry Riesling underwater, pouring bubbles instead of wine" The idea was born and we took off with it. We made phone calls for talent, hired our stylist and videographer for the creative stuff, rented gear for our end, the photography, made arrangements and set the date. Within 2 weeks we had pulled it all together. We could of taken more time but with colder weather bearing down it was go time. First day we arrived and tested and made some schedule adjustments. Day 2 was all day holding our breath, getting wet, and getting the shots. Now the images and video created will be turned into marketing pieces for Red Newt and promotional pieces for Onion Studio and Justin Bondi Productions.
A fantastic shoot and lots of creative fun.

Dylan Buyskes, Onion Studio

(Need Life Changing Riesling?)

 
OPEN DAILY 11AM  5PM

FULL FOOD MENU AVAILABLE 11AM-3PM
SELECT FOOD OPTIONS TILL 5PM

Red Newt Cellars
Winery & Bistro
3675 Tichenor Road
Hector, NY 14841
607-546-4100